Chef and son of the house Hannes spoils you with traditional and Mediterranean delicacies. He relies on regional products, because fresh and seasonal simply tastes best. In the morning you can look forward to an invigorating alpine breakfast made mainly from local products, in the evening we serve you a varied menu of your choice. We serve you moments of enjoyment in a dream mountain setting: Dining room and winter garden convince with spectacular panorama.
We are happy to accommodate intolerances and intolerances on request.